The Cabernet Sauvignon and Merlot grapes, after a slight drying in plant, are harvested and after vinification this blend rests at 10 up to 12 months in fine oak barrels.
Intense ruby red color with garnet reflections, the fragrance is fruity ripe fruit such as black cherries and plums and then leave spicy nuances of cinnamon, cloves and licorice accompanied from vegetal memories of undergrowth and hay on a mineral background. Full and well sapid-mineral balance. It is a wine of great character, well structured, elegant and with innate softness.
Grape: 80% Cabernet Sauvignon, 20% Merlot
Vineyards location: Loncon di Annone Veneto
Soil type: Clay and limestone
Growing method: Guyot
Name: Bainsizza Igt Veneto
Alcohol content: 13.50 % vol.
Residual sugar: 4.00 g/l
Total acidity: 5.50 g/l
Serving temperature: 16 – 18°C
Available size: Bottle of 750 ml
Excellent with grilled meat, with poultry stews noble and game.Technical sheet download