SPARKLING WINES

Prosecco Spumante
Doc Extra Dry

IN VINEYARDS
After the selection of the best grapes from our vineyards, fermentation takes place at temperature of 14 ° C to obtain a fine perlage. This technique allows to have delicate and particularly pleasant aromas.

ORGANOLEPTIC CHARACTERISTIC
Brilliant straw yellow color. Very fine and persistent perlage. Floral aromas of acacia flower, broom and gentian with a slight vegetal note of sage and mint; fruity aromas of grapefruit, pineapple and golden apple. Soft, savory and persistent on the mouth, pleasantly lively and light.